Happy TravellerWelcome to Tarma, the capital city of Tarma Province in Junín Region, Peru. This charming city is located in the heart of the Andes mountain range, and is a nexus point between the central coast, Andean provinces, and the Central Forest. Tarma is a city with a rich history, breathtaking landscapes, and delicious local cuisine. Join us as we uncover the many treasures of Tarma and reveal why this enchanting destination should be on every traveler’s bucket list.
== History ==
Tarma has a fascinating history that dates back to pre-Hispanic times. Recent archaeological excavations show that prior to Inca occupation, the gorges of Tarma were settled by many ethnic groups. When the Inca arrived, they built up a new province in Tarma, taking away people and territory from the former ethnic groups and building a strategic political province, which allowed them to better control the large ethnic groups of Chinchaycocha, Xauxa and Wanka. Tarma became a sort of buffer zone for the Inca. The capital of the Inca province was Tarmatambo. Tarma was founded during the policy of reducciones under the rule of fifth viceroy Francisco de Toledo (1569-1575). The Spaniards moved the capital or head of the province from Tarmatambo, located at a slope of a mountain, to the bottom of the valley, called Pampas. Originally its name was Santa Ana de Pampas, and was a town of natural people, called pueblo de indios. With the introduction of the Intendencias in 1784, the first Intendente Don Juan Maria Gálvez, converted or elevated the status of the village to that of a villa or town. This meant that the Cabildo or city administration was no longer in the hand of the local indians, but turned to the Spaniards and wealthy mestizos. Thus, was also the name of the town change to Tarma. In 1815 the first cadastre was made in Tarma, concluding that the town had 775 houses and approximately 3500 inhabitants. During the War of the Pacific, Tarma supported the Peruvian army, and later supported the resistance commanded by Marshal Andrés Avelino Cáceres. Tarma was the birthplace of Gen. Manuel A. Odría, President of Peru between 1948 and 1956, who during his presidential term undertook important infrastructure constructions in the city, all of them in operation until today.
== Geography ==
Tarma is located in the center of the Tarma Province, 232 kilometers east of the city of Lima. Its location is the point of nexus between the central coast, the Andean provinces of the department of Junín and the Central Forest. The city is situated within a fertile valley, where many important civilizations lived in the past, from pre-Inca cultures to the Inca Culture. Evidence can be found through archaeological remains.
== Economy ==
The most important economic activities belong to the service sector (commerce, tourism) and the public sector (public administration, health, and education). The secondary sector is less dominant. Cement production stands out for the UNACEM factory, which on the one hand is one of the most important in Peru and generates a great economic and banking movement; on the other hand it causes environmental pollution. Trade depends on local agricultural products, especially floriculture and herbiculture. Besides, there is horticulture and fruit growing in the surrounding districts.
== Notable people ==
José Gálvez Moreno, Peruvian war hero of the War of the Pacific.
== Things to Do ==
Tarma is a city with a lot to offer. Here are some of the top things to do in Tarma:
– Visit the Cathedral of Tarma: This beautiful cathedral is located in the main square of Tarma and is a must-see for anyone visiting the city.
– Explore the Archaeological Site of Tarmatambo: This site was the capital of the Inca province and is a fascinating place to explore.
– Take a Hike: Tarma is surrounded by beautiful mountains and valleys, making it a great place for hiking and exploring the great outdoors.
– Visit the Museum of Tarma: This museum is a great place to learn about the history and culture of Tarma.
– Enjoy Local Cuisine: Tarma is known for its delicious local cuisine, including dishes like pachamanca, a traditional Peruvian dish made with meat, potatoes, and vegetables cooked in an underground oven.
== Conclusion ==
Tarma is a city with a rich history, breathtaking landscapes, and delicious local cuisine. Whether you’re interested in exploring the city’s fascinating history, hiking in the surrounding mountains, or simply enjoying the local cuisine, Tarma has something for everyone. So why not add Tarma to your travel bucket list today?
